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Fried Chicken with Spices

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Fried Chicken with Spices (Ayam Goreng Berempah)



Ingredients A (To Blend)
  • 1 inch of Ginger
  • 1 inch of tumeric
  • 3 stalks of lemongrass
  • 5 garlic
Ingredients B
  • 4 -5 Pieces of Chicken (4 atau 5)
  • ½ tbsp fennel
  • ½ tbsp cumin
  • 1 tbsp coriander seeds
  • 1 telur
  • Curry Leaves
  • Salt to Taste


Directions
  1. Marinate chicken with ingredients A & B for 2 hours.
  2. On medium heat, fry marinated chicken till crispy. 
  3. Serve while still hot. 

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